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Rainbow Tarts - Emilie Guelpa New hardcover cookbook 50 recipes for 50 colours

Rainbow Tarts - Emilie Guelpa New hardcover cookbook 50 recipes for 50 colours

Rainbow Tarts - Emilie Guelpa New hardcover cookbook 50 recipes for 50 colours

RAINBOW TARTS

50 recipes for 50 colours

by EMILIE GUELPA

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Cook your way through the rainbow

Foodies and designers alike will fall instantly in love with these beautiful tarts by blogger and designer Emilie Guelpa. Eat your way through the rainbow using fruit, vegetables, candy and other ingredients to create a perfect - and delicious - swatch of colour. With stunning photographs of all 50 tarts and mouth-watering, easy-to-follow recipes for tarts such as Caramel and pannacotta, Cotton candy and marshmallow, Rose and lychee, Beef and Bearnaise, and Black truffle and egg, rainbow tarts really is a treat for both the eyes and the tastebuds.

Contents include:

  • Some tips before you start
  • Pastries - Chocolate shortcrust pastry, Salted hazelnut pastry, Shortcrust pastry, Salted parmesan pastry
  • Creams - Chantilly cream, Italian meringue, French meringue, Panna cotta
  • Culinary palette - flavours given for each of the colours - white, beige, yellow, orange, pink, red, purple, blue, green, light brown, brown, black
  • The recipes - each recipe gives a base, a colour topping and a white/contrasting topping. Eg - an orange tart might be Apricot Chantilly (base of shortcrust pastry; colour topping of ground almonds mixed with icing sugar and butter, with apricots on top; white topping of whipped cream. A red tart could be Pomegranate Meringue (base of French meringue; colour topping of pomgranate seeds; white topping of chilled cream)
  • Index - arranged alphabetically, and by sweet and savoury flavours

Rainbow Tarts is an Australian publication. All measurements are in metric.

 

Rainbow Tarts by Emilie Guelpa


Cookbooks Australia has a great range of new, used and out of print recipe books to suit all tastes and palates. Basic, how-to and general cookbooks, international cuisines, favourite chefs and cooks, cake decorating and cupcake recipe books, slow cooker, pressure cooker, quick and easy, comfort food, cookbooks especially for chldren, Australian Women's Weekly recipe books, vintage old favourites from the CWA, Green and Gold, Commonsense Cookery Books. If you are looking for a family favourite recipe or cookbook to give to your daughter, son or to replace your mother's or your own falling-apart copy, it might be here!
 

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