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Fresh Moroccan - Nada Saleh - new cookbook
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Fresh Moroccan - Nada Saleh - new cookbook
FRESH MOROCCAN
by NADA SALEH
Brand new softcover book, beautiful colour photos.
256 pages, measures 19 x 21 cm.
Fresh Moroccan is a healthy way to
enjoy the delights of North African food. Encompassing all the delicious herbs
and spices of North Africa, the recipes use less fat and less salt while
retaining all the authentic flavours of Morocco. The recipes are simple to
prepare and suitable for all occasions, from quick and easy weekday meals to
more inventive dishes for entertaining.
Choose from a bowl of rich, spicy Harira soup, a mouthwatering Fish Tagine with
Couscous, traditional Briks with delicious fillings of goats' cheese or prawn or
an authentic Moroccan dessert such as Gazelle Horns or Ghoreiba.
Simply sensational!
Cookbooks Australia has a great range of new, used and out of print recipe books to suit all tastes and palates. Basic, how-to and general cookbooks, international cuisines, favourite chefs and cooks, cake decorating and cupcake recipe books, slow cooker, pressure cooker, quick and easy, comfort food, cookbooks especially for chldren, Australian Women's Weekly recipe books, vintage old favourites from the CWA, Green and Gold, Commonsense Cookery Books. If you are looking for a family favourite recipe or cookbook to give to your daughter, son or to replace your mother's or your own falling-apart copy, it might be here!
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The African and Middle Eastern Cookbook - Josephine Bacon & Jenni Fleetwood Used recipe book
Culinary history, ingredients, techniques and over 150 authentic dishes. A Fascinating Journey Through the Rich and Diverse Cuisines of The Lebanon, Iran, Turkey, Syria, Morocco, Egypt, Ethiopia, Kenya, Nigeria, Sierra Leone, Nigeria, Cameroon, Tanzania and Mozambique.
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