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AWW New Asian - Australian Womens Weekly Used softcover cookbook Thailand Vietnam China Japan

AWW New Asian - Australian Womens Weekly Used softcover cookbook Thailand Vietnam China Japan

AWW New Asian - Australian Womens Weekly Used softcover cookbook Thailand Vietnam China Japan

NEW ASIAN

The food of Thailand Vietnam China Malaysia and Japan

An Australian Women's Weekly Cookbook

See other International cookbooks click here

Used softcover book in very good condition. Published 2007, 120 pages, lots of beautiful colour photos.

New Asian is Thai, Vietnamese, Indonesian, Malaysian, Japanese, Chinese.It's not the food that is new, just new to Westerners. It's fresh, simple and best of all – fast. Ingredients that were once uncommon in our greengrocers and supermarkets – lemongrass, coriander, palm sugar and limes – are now almost mainstream. And Asian food is to inviting, so healthy and fresh, it's no wonder it's become as popular as spag bol!

Our love of travel and the influences of migration have caused real changes in our traditional eating habits, with the biggest and most recent impact coming from Asia. Chinese, Thai, Vietnamese, Japanses and Malaysian cooking are second nature to us now, and the wealth of new ingredients introduced from these countries has created a total rethink about the way we eat today. This book features a sampler of the best new Asian food we can call our own.

Each recipe has been developed and triple-tested by the famous Australian Women's Weekly Test Kitchen to meet the culinary standards readers have come to expect.

Chapters include:

  • The flavours of Asia
  • Asian ingredients
  • Soups and starters
  • Seafood
  • Poultry
  • Meat
  • Vegetables
  • Rice and noodles
  • Desserts
  • Glossary, conversion chart and index

The Women's Weekly New Asian is an Australian publication. All measurements are in metric and metric cup & spoon. A metric/imperial conversion table is also included.

To see other Australian Womens Weekly cookbooks click here

New Asian: The food of Thailand Vietnam China Japan by The Australian Womens Weekly

Please Note: This is a used book.

The copy you receive will be in good condition or better, however it may have cover creasing, a previous owner's name or minimal writing inside, and there may be some marks to some of the pages. Because, let's face it, that's what happens when a cookbook is used. It will have all its pages, although in rare cases the double middle page may be taped in place. If you need to know more about the copy you are purchasing, please contact me via the Contact button at the top right corner of this page.

 


Cookbooks Australia has a great range of new, used and out of print recipe books to suit all tastes and palates. Basic, how-to and general cookbooks, international cuisines, favourite chefs and cooks, cake decorating and cupcake recipe books, slow cooker, pressure cooker, quick and easy, comfort food, cookbooks especially for chldren, Australian Women's Weekly recipe books, vintage old favourites from the CWA, Green and Gold, Commonsense Cookery Books. If you are looking for a family favourite recipe or cookbook to give to your daughter, son or to replace your mother's or your own falling-apart copy, it might be here!
 

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$14.95

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