The Great Big Cookie Book - Hilaire Walden - new biscuit recipe book

Brand new softcover book, published 2006, 256 pages. Over 200 recipes for cookies, brownies, scones, bars and biscuits. Includes gorgeous full-colour photos, step-by-step instructions with photos and recipe index.

Dessert Bible - Penguin Books New softcover book

There's nothing like a home-made dessert to put a smile of satisfaction on everyone's face. Includes gorgeous full-colour photos and recipe index.

The CSIRO Total Wellbeing Diet Recipes on a Budget - Manny Noakes New softcover cookbook

Over 135 new budget-friendly recipes from this scientifically proven weight loss program

Homecooked Feasts - Maggie Beer and Valli Little New softcover cookbook Australian celebrations

Favourite celebratory recipes from Australian kitchens, presented by ABC Local Radio, selected by Maggie Beer and Valli Little, foreword by Ian 'Macca' McNamara

AWW New Cookbook - Australian Womens Weekly vintage hardcover recipe book

The follow up book to the original Australian Womens Weekly Cookbook. Dual measurement edition, in very good condition.

CWA Cakes - Country Women's Association New softcover cookbook

Traditional, tempting, tried-and-true. Delights from Australia's favourite cooks.

The Allergy-Friendly Cookbook: no eggs, no dairy, no gluten, no nuts - Alice Sherwood New book

Delicious food that everyone can enjoy. No eggs. No dairy. No gluten. No nuts. Four cookbooks in one - each recipe can be made without one or more of the 'big four' allergens.

The Biggest Loser 100 Snacks & Light Meals New softcover weight loss cookbook

Delicious recipes for healthy living

AWW Kids' Party Cakes - Australian Women's Weekly New softcover recipe book

Over 120 fabulous easy ideas for birthdays and other celebrations.

The Complete Slow Cooker - Sara Lewis New crock pot / crockpot cookbook

Packed with recipes, techniques and tips. Soups, stews, pies, puddings, risottos, fondues, preserves, terrines, drinks, desserts and cakes.

Preserving Through the Year - Oded Schwartz New hardcover book

Preserve nature's harvest season by season with 150 recipes for jams and jellies, chutneys, bottled fruits, pickles and more. With information on recommended equipment and over 150 delicious recipes based on traditional techniques, learn to preserve your gluts in produce and stock up your store cupboard for the whole year.

AWW Sauces, Salsas and Dressings - The Australian Women's Weekly New softcover cookbook

Classic French sauces, Asian dipping sauces, salad dressings, fresh salsas, pasta sauces, pestos, sauces for desserts

AWW The Great Barbecue Cookbook - Australian Womens Weekly used softcover BBQ recipe book

A wonderful range of barbecue recipes for all types of barbecue - includes salads, meats, seafood, vegetables, marinades condiments and desserts

AWW Decorating Cakes - Australian Womens Weekly New hardcover book

Beautifully decorated cakes from easy to experienced to expert. Weddings, birthdays and special occasions. Includes templates, recipes, extensive know-how section and full-colour photos

Vegan Pie in the Sky - Moskowitz & Romero New softcover cookbook

75 out-of-this-world recipes for pies, tarts, cobblers and more, all made without dairy, eggs, or animal products.

AWW Classic Preserves - Australian Womens Weekly New hardcover preserving cookbook

Superbly illustrated throughout, Classic Preserves features classic jams, jellies, marmalades and chutneys plus classic pickles, relishes, sauces and drinks.

Wholefood From the Ground Up - Jude Blereau New wholefoods cookbook

Nourishing wisdoms, know-how and recipes. Includes gluten-free, dairy-free, egg-free, nut-free, vegetarian and vegan recipes

Low GI Diet for Gluten Free Cooking - Jennie Brand Miller & Kate Marsh New cookbook

The definitive guide to healthy living for everyone with coeliac disease, gluten intolerance, or other wheat sensitivities - repackaged in a convenient smaller format.

AWW Farm House Cooking - Australian Womens Weekly New hardcover cookbook

The essence of country hospitality - good, honest country food.

AWW Puddings - Australian Womens Weekly New chunky softcover cookbook

Old, new, traditional, self-saucing, fruit, nut, steamed, mousses, souffles and dessert cakes - they're all in this delicious pudding recipe collection