AWW Little Squares and Slices - Australian Womens Weekly New softcover baking cookbook

LITTLE SQUARES and SLICES

An Australian Women's Weekly cookbook

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New softcover book, 120 pages, published 2011. With colour photos of every recipe and easy-to-follow step-by-step instructions.

This appealing collection of little squares and slices contains perfect offerings for morning or afternoon tea, lunchbox treats and heavenly after-dinner indulgences. Some of them are rich, luscions and decadent little mouthfuls - especially the ones made from chocolate and coffee, caramel and butterscotch. Others are more restrained, such as those made from oats and grains, fruit and nuts. All of them are completely and utterly irresistable.

The Australian Women’s Weekly is renowned for its delicious biscuit and slice recipes. They’re carefully developed and tested at least three times to make sure they’ll emerge perfect from any oven. Included in this beautiful new book are fabulous little squares and slices that no one will be able to resist.

Contents include:

• Caramel and butterscotch
• Oats and grains
• Chocolate and coffee
• Custard and cheesecake
• Fruit and nut
• Glossary, index and conversion chart

Recipes include

• Mint-chocolate cheesecake slice
• Banana slice with muesli topping
• Raspberry walnut slice
• Salted caramel chocolate slice
• Marmalade, ginger and almond slice
• Anzac slice with golden icing
• Lemony coconut squares
• Passionfruit cheesecake squares
• Chocolate and orange polenta squares
• Coffee and hazelnut oat slice
• Rhubarb crumble squares

The Women's Weekly Little Squares and Slices is an Australian publication. Measurements are in metric, imperial and metric cup & spoon

To see other Women's Weekly cookbooks, click here

Little Squares and Slices - The Australian Womens Weekly