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AWW Curries of the World - The Australian Women's Weekly New softcover cookbook

AWW Curries of the World - The Australian Women's Weekly New softcover cookbook

AWW Curries of the World - The Australian Women's Weekly New softcover cookbook

CURRIES of the WORLD

An Australian Women's Weekly Cookbook

See more basic cookbooks click here

New softcover recipe book, 120 pages, first published as New Curries in 2006 and reprinted by popular demand, with delicious colour photos of every recipe.

Curry lovers are familiar with Indian curries, but Curries of the World widens the repertiore with curries from all over the world, including Thailand, Malaysia, Trinidad, Indonesia and Vietnam. There are slow-cooked rich curries that taste better on the second or even third day, and fresh, light curries with surprising new flavours, as well as a fabulous choice of tantalising accompaniments and home made curry pastes. This sumptuous book will satisfy even the most dedicated curry lover.

Recipes include: Fish ball and green peppercorn red curry; Penang fish curry; Butter chicken; Duck jungle curry; Kofta curry; Trinidadian beef; Braised oxtail in peanut sauce; Massaman curry; Xacutti; Rogan josh; Afghani lamb and spinach curry; lamb korma; Palak paneer; Chickpeas in spicy tomato sauce; Cauliflower and green pea curry; Mixed dahl.

Chapters include

  • Currying Flavour
  • Curry Ingredients
  • Seafood
  • Poultry
  • Beef
  • Lamb
  • Pork
  • Vegetarian
  • Accompaniments
  • Curry Pastes
  • Glossary, conversion chart and index

This is the must-have book for all curry lovers and includes:

  • a beautiful full-colour photograph accompanying each recipe
  • pages of step-by-step recipes explaining how to make every dish a success
  • preparation and cooking time for all dishes
  • nutritional count per serving for every recipe

The Australian Women's Weekly Curries of the World cookbook is an Australian publication. All measurements are in metric and metric cups/spoons. A metric/imperial conversion chart and extensive glossary are included.

 

To see other Womens Weekly cookbooks click here

Curries of the World by The Australian Womens Weekly

 


Cookbooks Australia has a great range of new, used and out of print recipe books to suit all tastes and palates. Basic, how-to and general cookbooks, international cuisines, favourite chefs and cooks, cake decorating and cupcake recipe books, slow cooker, pressure cooker, quick and easy, comfort food, cookbooks especially for chldren, Australian Women's Weekly recipe books, vintage old favourites from the CWA, Green and Gold, Commonsense Cookery Books. If you are looking for a family favourite recipe or cookbook to give to your daughter, son or to replace your mother's or your own falling-apart copy, it might be here!
 

Price:

$14.95

closed until Apr 29th visit Judyoz.com

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