AWW Macaroons & Biscuits - Australian Womens Weekly new softcover cookbook Macarons

MACARONS & BISCUITS

An Australian Women's Weekly Cookbook

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New softcover book, published 2010, 120 pages, lots of beautiful colour photos.

Delicious Sweet Treats

Here is a recipe book full of all your favourite biscuits. This is a book you'll refer to again and again and even teach your children to make biscuits from! There are recipes for plain biscuits, biscuits with creamy fillings, iced biscuits, slices and macaroons. All the classic recipes you'd expect to find are here: shortbread, chocolate chip cookies, melting moments, caramel slice, coconut slice, macaroons and many more. There are also features on especially easy-to-make biscuits such as no-bake biscuits and one-bowl biscuits. Each recipe is explained simply so that no matter what your level of cooking ability, you will be guaranteed delicious results.

Contents include

• Plain biscuits
• Filled biscuits
• Macarons & macaroons
• Biscotti
• Slices
• Glossary, index and conversion chart

Recipes include:

• Orange almond macarons
• Pistachio and orange blossom macarons
• Lemon liqueur macarons
• Raspberry macarons dreams
• Honey jumbles
• Greek almond crescents
• Gingerbread
• Traditional shortbread
• Baklava twists
• Monte carlos
• Melting moments
• Lemon meringue kisses
• Jaffa biscotti
• Coffee and walnut biscotti
• Chocolate caramel slice

Macaroons and Biscuits is an Australian publication. All measurements are in metric and metric cups/spoons.

To see other Womens Weekly cookbooks click here

Macaroons & Biscuits by The Australian Womens Weekly