AWW The Cook's Garden - Australian Womens Weekly new softcover gardening and recipe book
THE COOK'S GARDEN
Growing and cooking your own vegetables and herbs
An Australian Women's Weekly
See more kitchen garden books click here
New softcover book, published 2010, 120 pages.
cultivation ~ worm farms ~ pests and diseases ~ recipes ~ preserving your crop
Growing your own vegetables and herbs is a double pleasure. There’s the pleasure of planting, nurturing, watching them grow and finally picking your produce. Then there’s the pleasure of cooking and eating it - knowing it’s the freshest, most organic food you’re ever going to eat. In this book there’s information on growing - when to plant, where to plant, pest control and harvesting. There are also tips on storing your produce - bottling, freezing and drying. As well, there are some truly delicious recipes, so you can enjoy the rewards of all your hard work in the garden.
Divided into seasons:
- The Spring Garden - garden peas, potatoes, onions, broad beans, spring herbs
- The Summer Garden - tomatoes, beans, cucumber, salad greens & edible flowers, zucchini & squash, summer fruit, summer herbs
- The Autumn Garden - globe artichokes, carrots, autumn fruit, autumn herbs
- The Winter Garden - brassicas, asian greens, spinach & silverbeet, citrus fruit, winder hebs
Plus information on planning for production, planting charts, cultivation for success and preserving your crop.
The Cook's Garden is an Australian publication. All recipe measurements are in metric
and metric cups/spoons.
To see other Womens Weekly cookbooks click here
The 21 Day Wonder Diet by The Australian Womens Weekly
Cookbooks Australia has a great range of new, used and out of print recipe books to suit all tastes and palates. Basic, how-to and general cookbooks, international cuisines, favourite chefs and cooks, cake decorating and cupcake recipe books, slow cooker, pressure cooker, quick and easy, comfort food, cookbooks especially for chldren, Australian Women's Weekly recipe books, vintage old favourites from the CWA, Green and Gold, Commonsense Cookery Books. If you are looking for a family favourite recipe or cookbook to give to your daughter, son or to replace your mother's or your own falling-apart copy, it might be here!
In stock-ready to post on Thursday