500 Cookies - Philippa Vanstone New hardcover recipe book

Brand new hardcoverbook, published 2005, 360 pages. The only cookie compendium you'll ever need. Over 200 full-colour photos and very comprehensive index.

500 Cupcakes - Fergal Connolly New hardcover recipe book

Brand new hardcoverbook, published 2005, 360 pages. The only cupcake compendium you'll ever need. Over 200 full-colour photos and very comprehensive index.

Moroccan Food Collectors Edition - new hardcover recipe book

Moroccan food is a unique blend of African, Arabian and European influences - the result is a cuisine characterised by its subtle scents, delicate flavours and elegant presentation.

My China - Kylie Kwong. New hardcover cookbook.

A feast for all the senses. A magnificent travel book, fantastic recipe book with superb colour photos throughout.

Chocolate and Zucchini - Clotilde Dusoulier Daily Adventures in a Parisian Kitchen New

Readers of Clotilde Dusoulier's food blog, chocolateandzucchini.com, won't be disappointed by this wonderful melange of new creations and old favorites. 75-plus recipes and delightful narrative commentary.

The Complete Middle East Cookbook - Tess Mallos - new hardcover recipe book

The authentic secrets of 19 national and regional cuisines. More than 500 recipes, from the simple to the exotic. Plus essential information about Middle Eastern foods, cooking techniques, eating styles and how to handle ingredients.

Cook with Jamie - Jamie Oliver - brand new hardcover cookbook

Jamie's Guide to Making You a Better Cook. Brand new, shrinkwrapped. Perfect gift for all cooks and wannabes.

Cupcakes - Susannah Blake New hardcover book, great photos.

There's something irresistible about cupcakes, whether it's the pretty icing or the childhood memories they evoke. Susannah Blake offers a delightful collection of beautiful and delicious little cakes.

DAILY ITALIAN - Tobie Puttock New softcover recipe book

New cookbook from Tobie Puttock, the executive head chef of Fifteen Melbourne, and good mate of Jamie Oliver.

FRENCH - Damien Pignolet Brand new hardcover cookbook.

Brand new hardcover book, published 2005, 403 pages. Includes gorgeous full-colour photos and recipe index. Bon Appetit!

The Great Big Cookie Book - Hilaire Walden - new biscuit recipe book

Brand new softcover book, published 2006, 256 pages. Over 200 recipes for cookies, brownies, scones, bars and biscuits. Includes gorgeous full-colour photos, step-by-step instructions with photos and recipe index.

Jamie at Home - Jamie Oliver - brand new hardcover cookbook

Cook Your Way to the Good Life. Brand new hardcover book, full of fantastic colour photos and recipes. Perfect gift for all cooks and gardeners

Kitchen Garden Cooking with Kids - Stephanie Alexander New softcover book

The story of a kitchen garden for kids and the recipes they cooked with the food they grew. Loads of gorgeous colour photos.

1080 Recipes - Simone & Ines Ortega new hardcover Spanish cookbook Spain

Spain's bestselling cookbook for over 30 years, now in English for the first time.

The Long Table - Mary Moody New hardcover book. Food and Travel in Australia and France

A culinary memoir of an extraordinary life. This book celebrates Mary's passion for food and the pivotal role it has played in her life.

Maggie's Harvest - Maggie Beer New cookbook now available

Maggie's Harvest brings together over 350 of Maggie Beer's signature recipes, detailed descriptions of her favourite ingredients and inspiring accounts of memorable meals with family and friends.

Muffin Bible - Penguin Books New softcover book

Brand new softcover book, published 2006, 258 pages. There's nothing like a freshly baked muffin, hot out of the oven and smelling like heaven. Includes gorgeous full-colour photos and recipe index.

Throw Me a Bone - Cooper Gillespie and Sally Sampson new softcover cookbook

50 healthy canine taste-tested recipes for snacks, meals and treats for dogs.

Preserving - Oded Schwartz The Ultimate Preserve Guide from DK Books used hardcover book

The Ultimate Illustrated Guide to every type of preserve from around the world. Step-by-step colour photographs of all techniques and easy to follow recipes.

Best Ever Slow Cooker, One-Pot & Casserole- Atkinson & Fleetwood new crockpot cookbook

Tasty and tender meals with all the nutrients locked in - over 400 easy-to-prepare step-by-step recipes.